Solfarmers & Redondo Iglesias

Beyond the Chamber booth, Redondo Iglesias and Solfarmers, President and Vice President of the Food and Beverage Committee, were located just a few steps away.

Solfarmers

Founded in Ottawa by David González and Álvaro Molina, Solfarmers specializes in premium Iberian products, cheeses, and canned seafood. With a passion for Spanish gastronomy, they bring the finest goods from trusted producers directly to Canadian shelves.

Redondo Iglesias

A prestigious family company dating back to 1920, Redondo Iglesias has specialized in Iberian and Serrano hams for over a century. Blending traditional craftsmanship with advanced technology, they ensure premium quality in every product. Their cutting station inside the Solfarmers booth was a standout attraction.

Supporting Companies and Community

We were pleased to also connect with other Spanish and Canadian exhibitors such as:

  • HEA & CO – Saffron exporters from Spain with a history dating back to 1874.
  • Marisol Traiteur & Distributor – A Canadian family-owned company with Spanish and Bolivian roots, known for its ready-to-cook paella rice.

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